Задание 16 ОГЭ по английскому языку: страница 2
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Tea
Everybody knows that Britain is a tea-drinking nation. Tea is more than just a drink to the British – it is a way of life. Many people drink it first with breakfast, then mid-morning, with lunch, at tea-time (around 5 o’clock), with dinner and finally just before bed. As a nation, they go through 185 million cups per day! No less than 77% of British people are regular tea drinkers; they drink more than twice as much tea as coffee.
A legend says that tea was discovered in China in the third millennium BC. When a Chinese Emperor was having breakfast in his garden, a tea leaf fell into his cup with hot water. The water became coloured and the Emperor was delighted with the taste of the new drink. To Britain, tea came much later. It happened in the 17th century, when the British ships landed on the shore of China and came back with a load of tea.
Tea drinking became fashionable in England after Charles II married the Portuguese princess Catherine of Braganza. She adored tea and introduced it to the royal court. Just as people today will copy celebrities, people in the 17th and 18th centuries copied the royal family. Tea drinking spread like wildfire, starting first among the nobles and then spreading to wealthy businessmen who liked to sit down for a nice ‘cuppa’ in coffee houses. Tea was an expensive product. It was only for the rich and often kept under lock and key.
In the 17th century the British really had two daily meals – breakfast and dinner. Dinner was the heaviest meal of the day, and was usually served in the afternoon. The custom of eating a regular ‘afternoon tea’ began during the 1700’s, as people began serving dinner later and later in the evening. For the aristocracy, or at least for the Duchess Anna Maria of Bedford, 6 hours between meals was simply too long. She began to ask for a cup of tea and light snacks to be served around 5 pm, and then began to invite guests to join her. The custom of ‘afternoon tea’ was born, and it spread among the upper classes and then among the workers, for whom this late afternoon meal became the main of the day.
The first tea shop for ladies was opened by Thomas Twining in 1717 and slowly tea shops began to appear throughout England making the drinking of tea available to everyone. The British appreciated the new drink for its taste. It was also believed that tea cured lots of diseases. However, the most important thing was that drinking tea prevented lots of diseases – to make the drink people used boiled water and drank less raw water.
For centuries now, tea has been the national drink of Great Britain. Tea has so thoroughly integrated itself into British culture that during World War II the government was seriously afraid that the country’s morale could suffer from the lack of tea and made a special decision to ration it.
Tea has worked its way into language too. Nowadays people have tea breaks at work, even if they drink coffee or cola. Many people call the main evening meal tea, even if they drink beer with it. When there is a lot of trouble about something very unimportant, it is called a storm in a tea cup. When someone is upset or depressed, people say they need tea and sympathy. In fact, tea is the best treatment for all sorts of problems and troubles.The ‘afternoon tea’ tradition was started by a woman.
1) True 2) False 3) Not stated Источник: ФИПИ, открытый банк, код 779C69.
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Honesty lesson
Josh Ferrin worked as an artist for the Deseret News in Salt Lake City, Utah. The newspaper has the longest history in the state and the biggest Sunday circulation. Josh had a lot of work and hoped that in several years he could save up for a house of his own.
Josh adored his wife and two children. They spent holidays together travelling in their old car that broke down regularly. At weekends in winter, they watched their favourite movies in a rented flat that seemed smaller and smaller as the children were growing.
Once Josh and his wife were watching a TV program about children who lived in an orphanage and needed parents. They were so deeply moved by the children’s sad life stories that they decided to adopt a child. The only thing that could stop them was the small flat. That was the moment Josh started looking for a new house.
Finding a proper house was not an easy thing to do. They wanted it to be not very expensive, big enough and have some history. Finally, Josh brought his wife to look at an outdated two-storey house with a large attic. Though the house needed repair, there was something about it that made Josh and his wife like it. The real estate agent told them the story of the previous owner. He had six children but lived a lonely life in that house and died several years ago. His children decided to sell the old house and share the money.
When they moved in, they went on exploring the house. The massive staircases, cosy bedrooms, a large kitchen and an airy living-room were all they could dream of. The only door that was closed led to the attic below the roof. The next day when his wife and children were away, Josh managed to unlock the door and decided to inspect the attic.
The dark space was empty, with spiders’ webs hanging in the corners. Josh turned on the light and noticed a pile of boxes and tins in one of the corners. A small, broken bike lay nearby. Josh thought the room would be ideal for his art studio and started cleaning it up. He threw away several empty boxes when he suddenly found out that all the rest were stuffed with old books.
Josh drew out several books from one of the boxes and found a thick pile of banknotes at the bottom. When the family returned, Josh called his wife and told her about the treasure he had found. He also showed her a short notice he had found in the same box. The message, ‘to my children’, was written on a piece of yellowish paper.
The sum was enough to buy a new car and repair the house for their own growing family and the child the Ferrins wanted to adopt. The temptation to keep the money was great, but Josh and his wife understood it was not their money.
The next week Josh found the previous owner’s family and handed them the money and the note.The previous owner of the house had moved to live with his children.
1) True 2) False 3) Not stated Источник: ФИПИ, открытый банк, код 8CE06F.
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The Moneyless Man
For most of us it seems that money makes the world go round. However, not for Mark Boyle who has turned his life into a radical experiment.
Mark Boyle was born in 1979 in Ireland and moved to Great Britain after getting a degree in Business. He set up his own business in Bristol. For six years Mark Boyle managed two organic food companies which made him a good profit.
However, in 2008, he decided to give up earning money. He vowed to live without cash, credit cards, or any other form of finance.
Mark Boyle began to realise that many of the world’s problems are just symptoms of a deeper problem. He thought that money gave people the illusion of independence.
Mark sold his house and started preparing himself for his new life. He posted an advert on a website asking for a tent, a caravan (a vehicle for living or travelling) or any other type of a house. Soon an old lady gave him a caravan for free. At least he then had a roof over his head!
After that, with his pockets empty, Mark was ready to go. He didn’t even carry keys as he decided to trust the world a bit more and not lock his caravan. On November 28th (International Buy Nothing Day 2008), he became the Moneyless Man for one whole year.
Everything was different from then on. Mark lived in his caravan on an organic farm where he worked as a volunteer three days a week. In return he got a piece of land to live on and grow his own vegetables. His food was cooked on a stove, and he washed in a shower made from a plastic bag hanging from a tree, and warmed by the sun.
Even breakfast was different. With no morning coffee to brew, Mark had to find an alternative drink to start the day with. So he drank herbal teas, sometimes with some fresh lemon verbena that he could find near the caravan. “It’s all very good for you: iron, calcium, anti-oxidants,” Mark said.
Food was the first thing to consider. Mark discovered that there were four ways to find it: looking for wild food, growing his own food, bartering (exchanging his grown food for something else), and using loads of waste food from shops.
Public interest in his project was divided. While a huge number of people supported him, there was criticism of him, particularly on Internet forums.
“People are either very positive about what I’m doing or very negative; I think it’s about 70 per cent/30 per cent. It’s funny, if you don’t have a massive plasma TV these days, people think you are an extremist,” Mark said.
People tend to ask Mark what he learnt from a year of a moneyless life. “What have I learned? That friendship, not money, is real security,” he answers.
Mark’s remarkable journey is described in his new book “The Moneyless Man”, which shows in a detailed way the challenges he faced on the road to his new world.The only thing Mark couldn’t give up was coffee.
1) True 2) False 3) Not stated Источник: ФИПИ, открытый банк, код 82F569.
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Hermitage cats
Hermitage cats have been officially kept in the Winter Palace in St. Petersburg, Russia, since its foundation. The cats prevented intensive breeding of rats and mice in the State Hermitage Museum. The director of the Hermitage, Mikhail Piotrovsky, said, “Cats have become a very important part of our Hermitage lives and a significant part of Hermitage Legends.”
It is believed that the history of the Hermitage cats started with a cat that was brought from Holland by Peter the Great. In the XVIII century there were lots of rats in the Old Winter Palace. The history of cats continued due to Empress Elizaveta Petrovna. Visiting Kazan, she noticed that there were no rats and mice in the city because of the large number of cats. The Empress ordered to bring some Kazan cats to St Petersburg, to the old Winter Palace. The cats had done their job, and almost all the rats disappeared from the palace. After the construction of the Winter Palace, the cats settled down in the new building too. The founder of the Hermitage, Empress Catherine II, gave the cats the status of ‘gallery guards’.
Cats in the Hermitage existed for a long time, during the war with Napoleon, and after the revolution, under the Soviet regime. In 1941, when the Great Patriotic War began, the works of art were evacuated to the Urals, to Sverdlovsk.
After the war, two cars brought new cats to the Hermitage. The rats, that had invaded the building during the war, stepped back. However, in the 1960s it was decided that the cats were not needed any more. Employees of the museum caught the cats and took them away. But, soon after, rats invaded the building. Since then, the museum has never got rid of its cats.
Today, about seventy cats live in the Hermitage to protect it from mice and rats. Each cat has its own passport and a veterinary card. They live comfortably in the basement. The place where they live is always warm and dry, and all the rooms of the basement are equipped with small holes, to let the cats move freely inside and outside the building.
The Hermitage employees regularly buy food for the cats. They try to make their meals healthy and diverse. Each cat has its own bowl, tray and basket to sleep. In summer, the cats are more often outside on the lawns and courtyards than in their basement.
To control the number of cats in the Hermitage, employees sometimes give away their cats to residents of the city. The new owner has to present their passport and leave their contact details. The adopted animals are accompanied by a certificate from the Hermitage.Nowadays all the cats are settled in the attic of the Hermitage.
1) True 2) False 3) Not stated Источник: ФИПИ, открытый банк, код 132D39.
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Running the Thames
Three friends Alan, Tom and Martin decided to run 184 miles along the most famous British river – from the beginning of the Thames down to its mouth, where the river runs into the sea.
Their preparations for the marathon didn’t take long and they set out. It was not easy to find the place marked on the map as the official source of the river Thames. In reality, it was an old stone under a big tree. Surprisingly, there was practically no water at the source, just a small pit. However, at the end of the first day they came to a narrow stream running under a wooden bridge.
The runners were lucky with the weather; it was cool and bright for the whole week. Soft winds blew and the sun shone. In spite of the weather, the start of the marathon was not very promising. On the first day, Martin accidentally fell over a tree root and hurt his foot. In addition to that, Alan said he had damaged his rucksack during their preparation. However, the friends went on running.
They passed lovely houses and some wonderful nature. The Thames had grown from a small river into a strong stream. Hypnotised by the view of the river, Tom missed the path and fell into the mud. Cold and angry, he was a real trouble the first day. In the evening, the runners reached the point where the river became possible to navigate. The friends were so tired that they stopped at a cheap hotel for food, drink and sleep.
The second day they ran along arched stone bridges and through forty-five river locks, each one having its own history. The runners stopped at the first lock to take a photo by the 19th century statue of Old Father Thames. The other locks and the bridges, dating from the 13th century, could have told much about British royal families, writers and inventors, battles and victories. So the runners spent the second day exploring the locks and the old bridges and taking photos.
The next few days Alan, Tom and Martin ran through quiet and peaceful places in Oxfordshire. The calm river occupied all their thoughts and they left their troubles behind them. They spent nights at small Bed-and-Breakfasts with unusual foreign guests who were discovering the old British towns, castles and churches.
Closer to London the Thames changed its character. It became wide and busy with numerous boats and ships. The banks were full of grand houses with green lawns, street markets and modern walkways.
On the seventh day the runners followed the river as it cut the capital in two. The friends made their way past famous London sights such as The Tower, The London Eye and Greenwich.
Finally the friends got to The Thames Barrier, where the river ran into the sea. The marathon was over.During the marathon the friends spent all their nights in the tent.
1) True 2) False 3) Not stated Источник: ФИПИ, открытый банк, код 2CBC3E.
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Fish and chips
Long before the Big Mac was invented, Britain had its own national form of fast food – fish and chips (or fish’n’chips for short). Fish’n’chips was a relatively balanced and healthy meal that people could eat in the street on the way home from work, or during their lunch-break. Wrapped in newspaper, it would keep warm even on the coldest days of the year. Besides, serving fish’n’chips in newspaper helped to keep prices low.
No British town is more than 150 km from a sea port, and most are much closer. So when railways were built in the 19th century, fresh sea fish could easily be bought in all British towns. Cheaper than meat, sea fish became a popular source of protein. By 1870, fish and chip shops were opening all over the country and soon every town in Britain had its fish’n’chip shops. For a hundred years, they were a popular British style restaurant.
In the last quarter of the 20th century, things changed. “Fish and chips are not so popular with young people these days,” says Lizzie, a teenager. “Most of the time, if young people want to eat out, they’ll go to a Burger King or a Chinese take-away. Fish ’n’ chips is a bit old-fashioned. But there are still cheap chip shops around. We sometimes have it at home, and we go and get it from the chip shop. It saves cooking!”
Thousands of chip shops have closed in the last twenty-five years. Some have been turned into Chinese or Indian take-aways, others have just closed. They have survived best in seaside towns, where the fish is really fresh, and people visit them more as a tradition than for any other reason.
Yet nothing, perhaps, can save the classic fish’n’chip shop from disappearance. Fish’n’chips wrapped in newspaper is already just a memory. European hygiene rules don’t allow food to be wrapped in old newspapers, so today’s chip shops use cardboard boxes. Of course, you can still eat fish and chips with your fingers if you want, but there are now plastic throw-away forks for people who do not want to get greasy fingers!
In spite of these changes, the classic fish’n’chip shop could disappear in a few years’ time for another reason – lack of fish. For over ten years European agriculture ministers have been trying to solve the fish problem but with little success. As a result of industrial fishing, some types of fish are disappearing. Limits on the number of fish that can be caught have been introduced, but fishermen in Britain and other countries protest against them because jobs are lost. At some point, thousands of European fishermen could lose their jobs anyway, as there will be few fish left to catch. Soon sea fish will become rarer and, as a result, more expensive.
The traditional fish’n’chip shops will certainly continue to reduce in number. Soon cheap fish’n’chip shops will be gone completely. Fish and chips, however, will survive as a high-priced specialty in some expensive restaurants. In the years to come, they may become the only place where you can try this traditional English dish.According to Lizzie, today’s young people prefer burgers to fish’n’chips.
1) True 2) False 3) Not stated Источник: ФИПИ, открытый банк, код D81037.
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